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Fassi Registration & Food License

We are a team of experienced FSSAI food safety license and registration consultants based in Telangana and other major cities in India. Our goal is to make the process of obtaining an FSSAI food safety license easy and hassle-free for clients across India. We provide complete support for FSSAI license and registration through our network of qualified agents and partners.

Basic FSSAI Registration

The Food Safety and Standards Authority of India (FSSAI) is responsible for regulating food safety in India. It is mandatory for anyone involved in food business to get an FSSAI registration. Small businesses or startups with an annual turnover below Rs. 12 lakhs can apply for basic FSSAI registration. However, if the turnover exceeds Rs. 12 lakhs, the registration must be upgraded to a state license.

FSSAI registration is required not only for food producers but for anyone involved in the food supply chain, including raw material suppliers, manufacturers, processors, canteens, packers, distributors, and sellers.

Our team at Captigma FSSAI Food Safety Registration offers expert guidance to make the registration process smooth and hassle-free for our clients. We ensure a professional and flexible approach to meet your needs.

Required Documents for Basic FSSAI Registration

  1. Authorized person address proof
  2. Passport size photo
  3. Business name and address
  4. Fssai declaration form
  5. Nature of business details

State FSSAI License Registration

The State FSSAI License Registration is required for food businesses with an annual turnover between Rs. 12 lakhs and Rs. 20 crores. This license is a step up from the basic FSSAI registration and is needed for larger businesses that operate at a state level.

Key points about the State FSSAI License Registration:

  1. Eligibility: Businesses with a turnover between Rs. 12 lakhs and Rs. 20 crores need to apply for a State FSSAI License.
  2. Scope: It is applicable for businesses involved in food manufacturing, processing, packaging, distribution, or retail at a state level.
  3. Regulatory Compliance: The license ensures that the business complies with food safety standards set by the FSSAI and is authorized to operate within the state.
  4. Validity: Typically valid for 1-5 years, depending on the business and the terms of registration.

This license helps ensure food safety and quality throughout the production and distribution process, making it a legal requirement for medium-sized food businesses.

Required Documents for State FSSAI License

  1. Rental Agreement of Business Premises.
  2. ID Proof of the Concerned Person (Aadhaar Card / Driving License / Passport / Voter ID)
  3. If any Government Registration Certificates ( Company Incorporation Certificate / Firm Registration / Partnership Deed / Pan card / GST Registration Number / Shop and Establishment Registration / Trade License)
  4. If the applicant is private limited company or partnership firm then they should provide MOA & AOA or Partnership deed copy
  5. For applying State License any One of the following certificate is compulsory ( Trade license, Shop and Establishment Registration, Panchayath License, Corporation License , Municipality License )
  6. Nature of Business.
  7. Fssai declaration form

If you are applying for Manufacturing /Repacker category please arrange below other documents.

  1. Manufacturing unit photos
  2. Plant Layouts.
  3. Machinery details use for production in your company letterhead (Capacity & Horse Power details)
  4. Product details in company Letter head.

Central FSSAI License Registration

The Central FSSAI License Registration is required for larger food businesses that operate across multiple states or have an annual turnover exceeding Rs. 20 crores. This is the highest level of FSSAI licensing and is necessary for businesses that deal with large-scale food production, distribution, or importation.

Key points about the Central FSSAI License Registration:

  1. Eligibility: Required for businesses with an annual turnover above Rs. 20 crores or for businesses involved in food import, large-scale food manufacturing, or operation across multiple states.
  2. Scope: Applies to large manufacturers, exporters, importers, and food businesses with nationwide operations.
  3. Regulatory Compliance: Ensures that businesses meet the food safety standards set by the FSSAI, including hygiene, labeling, and food quality.
  4. Validity: The license is typically valid for 1-5 years, after which it needs to be renewed.

This license ensures that the business adheres to the highest food safety and quality standards and can legally operate across the country or internationally.

Required Documents for FSSAI Central License

  1. Rental Agreement of Business Premises.
  2. ID Proof of the Concerned Person (Aadhaar Card / Driving License / Passport / Voter ID)
  3. If any Government Registration Certificates ( Company Incorporation Certificate / Firm Registration / Partnership Deed / Pan card / GST Registration Number / Shop and Establishment Registration / Trade License)
  4. If the applicant is private limited company or partnership firm then they should provide MOA & AOA or Partnership deed copy.
  5. IE Code (Import Export Code) Certificate.(for the category of export and import IE code is compulsory)
  6. Authority letter from the company letterhead to the concerned person stating that he is authorized to file FSSAI application.
  7. List of food category desired to be manufactured (In case of manufacturers).

If you are applying for manufacturing category please arrange below other documents.

  1. Manufacturing unit photos
  2. Plant Layouts & Product details.
  3. Machinery details use for production in your company letterhead (Capacity & Horse Power details)
  4. In case if your business in to mineral water plant then water test report compulsory.

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